Quarterly Caliterranean Club
RETAIL PRICE: $196, $49/season (in store pick-up, shipping extra)
There's almost nothing better than getting local, organically grown edibles, for healthy flavorful cooking. Each season, Theo chooses the showiest and tastiest harvested from her own groves and from select producers on the Central Coast of California.
Sure you can buy your olive oils at the specialty supermarket or grocery store. But those oils have been in transit: on trucks, in warehouses and on shelves for many months, if not dozens of months. And extra-virgin olive oil is a little like Beaujolais Nouveau. Best enjoyed young: freshly bottled!
Think of our club like a CSA. But we've already processed the olives as well as the California fruits, making extra virgin olive oils and natural fruit-infused vinegars like no other.
Theo Stephan is the woman behind the bottle, tending to her groves on the Central Coast in Santa Barbara County for the past 15 years.
Included in quarterly shipments: One bottle of EVOO, first cold pressing; one bottle of GG's signature fruit vinegar (different fruit used in different seasons); and a Theo-made pantry item, like a pomegranate glaze, mustard, spice blend or roast nut to use on salads or snacks.
Our Club is ready on Feb. 1, May 1, Aug. 1 and Nov. 1. Credit cards are charged on the 21st of the month prior.
Makes a perfect gift! Select that choice from the drop-down menu and we will bill you just $196 for in-store pick-up VIP (Pay for 4 GET %!) OR $249 for five shipments, includes shipping ANYWHERE in the U.S.! (again, pay for 4, get 5!) You can also PAY AS YOU GO! Just let us know! email email@example.com with any questions, OK? Don't miss out on something you think you want because we have made this too confusing...let us know!
Free shipping on all purchases over $50 (excluding shipping charges on the club)
20% off in-store & online purchases, 25% DURING THE HOLIDAY SEASON, Nov 1-Dec 19!
Invitations to special events and cooking classes just for Clubbies!